This was one of my first videos and it has become quite popular on youtube.
~ by Anuttama on May 28, 2010.
Posted in Cows and Home Dairying
Could you please give me the recipe? I have tried making mozzarella but it hasn’t really turned out.
Joni Huber said this on August 17, 2010 at 10:09 am | Reply
I use Dr. Frankhauser’s recipe: If you are using store bought milk, it won’t work because most of the milk has been pasteurized at high temperatures. You can add some calcium carbonate tablets, I’m told, and it will work, but you’re best bet is to get a hold of some unpasteurized milk and then heat-treat it at lower temperatures if you are uncomfortable with raw milk. However with mozzarella, you do end up heating the cheese when you melt it, so you don’t actually have to pasteurize at all. The heebeegeebers should die when it gets melted:)
anuttama said this on August 17, 2010 at 10:45 am | Reply
How do I find Dr. Frankhauser’s recipe? I raise and milk my jersey cow. My cheese isn’t stretching. Thanks; gina
ginalapan said this on December 30, 2011 at 9:52 am | Reply
I have tried Frankhauser’s recipe 3 times with raw cow milk, but my mozzarella will not stretch either…
Lisa said this on April 16, 2014 at 6:44 am | Reply
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